Lunch Menus




REMINDER: FREE/REDUCED MEAL APPLICATION 

IF YOU HAVE CHANGES IN YOUR FAMILY STATUS OR INCOME, YOU MAY FILL OUT AN APPLICATION AT ANY TIME BY CLICKING ON THE FOLLOWING LINK,  https://paypams.com/onlineapp.aspx  

IF YOU DO NOT HAVE INTERNET ACCESS OR NEED ASSISTANCE PLEASE CALL YOUR LOCAL SCHOOL SECRETARY.

 

 

DOUBLE SPRINGS MIDDLE SCHOOL

 

https://www.fns.usda.gov/tn/myplate

https://www.choosemyplate.gov/kids

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2018-19 MEAL PRICING

STUDENT BREAKFAST – REDUCED PRICING .30, FULL PRICE $1.25

STUDENT LUNCH – REDUCED PRICING .40, FULL PRICE $2.55

FACULTY BREAKFAST - $1.50 FACULTY LUNCHROOM - $3.25

DAILY VISITOR BREAKFAST – CHILD $2.00, ADULT $2.50

DAILY VISITOR LUNCH – CHILD $3.25, ADULT $4.00

SPECIAL HOLIDAY/EVENT MEALS – BREAKFAST CHILD $2.00, ADULTS $2.50

                                                               CHILD LUNCH $3.25, ADULT LUNCH $5.00

 

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FEBRUARY 18 - 22, 2019   MONDAY - FEBRUARY 18
LUNCHROOM MENU    BREAKFAST LUNCH
       
REMEMBER TO TAKE AT LEAST 1/2 FRUIT AT    NO SCHOOL - FEBRUARY 18  
BREAKFAST AND AT LEAST 1/2 FRUIT OR VEGGIE AT      
LUNCH.       GRAB & GO
         
3 BREAKFAST MEAL OPTIONS AND 4 LUNCH      
MEAL OPTIONS ARE OFFERED DAILY.  ALL      
MEALS ARE SERVED WITH A CHOICE OF MILK,   MUST TAKE MEAL OPTIONS
FRUIT AND FRUIT JUICE.  DRIED BEANS WILL BE       
OFFERED WEEKLY TO ALL MEALS ON THE LUNCH MENU.   MEAL OPTIONS  
         
TUESDAY - FEBRUARY 19   WEDNESDAY - FEBRUARY 20
BREAKFAST LUNCH   BREAKFAST LUNCH
BISCUIT W/ GRAVY STUFFED CRUST PIZZA    BISCUIT W/ GRAVY HAMBURGER ON BUN/CHEESE
CHOICE OF BKFST MEATS GARDEN SALAD W/DRESSING   CHOICE OF BKFST MEATS POTATO WEDGES
OPTIONAL JELLY/BUTTER BUTTERY CORN   WAFFLES  STEAMED BROCCOLI
OR CEREAL & YOGURT     BUTTER, JELLY, SYRUP LETTUCE, TOMATO, PICKLES
FRUIT STRUDEL GRAB & GO    OR POPTARTS & CEREAL GRAB & GO 
FRUIT STRUDEL PRE-ORDERED SALAD PLATE   PARFAIT PRE-ORDERED SALAD PLATE
MUST TAKE HAM OR TURKEY W/CHEESE   MUST TAKE HAM OR TURKEY W/CHEESE
FRUIT/JUICE WRAP OR SUB MEAL   FRUIT OR JUICE WRAP OR SUB MEAL
  MEAL OPTIONS     MEAL OPTIONS
MEAL OPTIONS PINEAPPLE TIDBITS   MEAL OPTIONS STRAWBERRIES
MILK MILK   MILK MILK
THURSDAY - FEBRUARY 21   FRIDAY - FEBRUARY 22
BREAKFAST LUNCH   BREAKFAST LUNCH
HAM & CHEESE CROSSIANT SMOKED TURKEY W/GRAVY   BISCUIT W/ GRAVY BARBECUE  SANDWICH
OR MASHED POTATOES   CHOICE OF BKFST MEATS FRIES, BAKED BEANS
MINI FRENCH TOAST BLACKEYED PEAS W/ROLL   MINI PANCAKES SLAW
BUTTER. JELLY, SYRUP GRAB & GO   BUTTER, JELLY, SYRUP GRAB & GO
MUFFIN & CERAL PRE-ORDERED SALAD PLATE   CEREAL & CEREAL BAR PRE-ORDERED SALAD PLATE
  HAM OR TURKEY W/CHEESE   SMOOTHIE W/ MUFFIN HAM OR TURKEY W/CHEESE
MUST TAKE WRAP OR SUB MEAL   MUST TAKE WRAP OR SUB MEAL
FRUIT/JUICE     FRUIT / JUICE  
  MEAL OPTIONS     MEAL OPTIONS
MEAL OPTIONS FRIED OKRA, CORNBREAD   MEAL OPTIONS MIXED FRUIT
MILK MIXED BERRY CUPS, MILK   MILK MILK

 

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In accordance with Federal law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, disability, and reprisal or retaliation for prior civil rights activity. (Not all prohibited bases apply to all programs.)

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible State or local Agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information is available in languages other than English.

To file a complaint alleging discrimination, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410 fax: (202) 690-7442; or email: program.intake@usda.gov. This institution is an equal opportunity provider