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Evelyn Hicks, Mgr. Crystal Parrish Sandra Thomas Cindy Lamb Romona Nagel Lucy Plunkett ![]() ![]() Important notes concerning student lunch accounts |
May 2010 | |||||
| Monday | Tuesday | Wednesday | Thursday | Friday | ||
| 24 | 25 | 26 | 27 | 28 | ||
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Chicken or Fish Baked Potato Garden Salad Rolls or Hushpuppies Fruit Milk |
Hot Dog or Chili Dog Tater Tots Coleslaw & Sauerkraut Pickle Relish & Onion Fruit Milk |
Hamburger or Cheeseburger French Fries Lettuce & Tomatoes Pickles & Onions Apple Milk |
Sub Sandwich / Cheese Baked Chips Lettuce & Tomatoes Pickle Banana Milk |
Have a Sunny Summer! |
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IMPORTANT NOTICE: Many Winston County families
are being affected by the economy. If you have lost your job or your
wages have been cut, please contact your school about applying for
free or reduced price meals for your school age children. Parents
may apply for these meals anytime their income changes during the
school year. If you know any family whose income has decreased since school began, please tell them to contact their school for an application. For any other information you may call Danny Springer, CNP Director Winston County Schools, at 489-5018. |
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In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410 or call (800) 795-3272 or (202) 720-6382 (TTY). USDA is an equal opportunity provider and employer. |
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