Lunch Menus




March 6, 2020 Menu change will serve Blackeyed Peas instead of Baked Beans.

 

Starting Monday February 3, 2020 we will start a After School Meal program.
when the bell rings at 3:00 students may get a bag meal each day.
We will serve until 3:30 and students may leave the cafeteria but must
stay on campus with meal. These meals will be free of charge to any child
age 1-18 and from any school. I have attached a February Menu.

If you have a big group staying after school please give me a heads up so we will
be prepared for them. You may also send a list so I can add names to the roster.
This is not a requirement, it will just help with larger groups.
-- 
Dede Vickery
WCHS-DSMS CNP Manager
dedevickery@winstonk12.org
205-717-3384
EXT:6010

REMINDER: FREE/REDUCED MEAL APPLICATION 

IF YOU HAVE CHANGES IN YOUR FAMILY STATUS OR INCOME, YOU MAY FILL OUT AN APPLICATION AT ANY TIME BY CLICKING ON THE FOLLOWING LINK,  https://paypams.com/onlineapp.aspx  

IF YOU DO NOT HAVE INTERNET ACCESS OR NEED ASSISTANCE PLEASE CALL YOUR LOCAL SCHOOL SECRETARY.

Winston County

High School

 

https://www.fns.usda.gov/tn/myplate

https://www.choosemyplate.gov/kids

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2019-20 MEAL PRICING

STUDENT BREAKFAST – REDUCED PRICING .30, FULL PRICE $1.25

STUDENT LUNCH – REDUCED PRICING .40, FULL PRICE $2.55

FACULTY BREAKFAST - $1.50 FACULTY LUNCHROOM - $3.25

DAILY VISITOR BREAKFAST – CHILD $2.00, ADULT $2.50

DAILY VISITOR LUNCH – CHILD $3.25, ADULT $4.00

SPECIAL HOLIDAY/EVENT MEALS – BREAKFAST CHILD $2.00, ADULTS $2.50

                                                               CHILD LUNCH $3.25, ADULT LUNCH $5.00

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In accordance with Federal law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, disability, and reprisal or retaliation for prior civil rights activity. (Not all prohibited bases apply to all programs.)

 

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible State or local Agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information is available in languages other than English.

To file a complaint alleging discrimination, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410 fax: (202) 690-7442; or email: program.intake@usda.gov. This institution is an equal opportunity provider.